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フォーマット: 図書
言語:英語
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era
format Book
genre
geographic
id a653baf0-a18c-43af-8166-cfd2d76fec3f
isbn
issn
language eng
physical 313 pagesillustrations28 cm.
publication – publisher: Noyes Development Corp
  dateOfPublication: 1968
publishDate 1968
subjects
title Freeze drying of foods and biologicals, 1968.
topic Freeze-drying
Freeze-dried foods
Biological products
Food
Freeze-drying.
Trademarks.
Freeze-drying
Freeze-dried foods
Biological products
Biological products.
Biological Factors
Food Preservation
Freeze Drying
Patents as Topic
freeze-drying.
trademarks.
Trademarks
Food
Biological products
Freeze-dried foods
Freeze-drying
voedingsmiddelen
foods
voedselbewaring
food preservation
vriesdroging
freeze drying
melk
milk
chemische bewaring
chemical preservation
Food Preservation
Bewaring van levensmiddelen
Patents