Tirohanga kaimahi: Modern art desserts : recipes for cakes, cookies, confections, and frozen treats based on iconic works of art / Caitlin Freeman ; photography by Clay McLachlan ; contributions from Tara Duggan ; curator's notes by Janet Bishop ; foreword by Rose Levy Beranbaum.

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I tiakina i:

Ngā taipitopito rārangi puna kōrero
Hōputu:	Pukapuka
Reo:	Ingarihi
Ngā marau:	Sugar art. Desserts. Art, Modern. COOKING / Methods / Baking. COOKING / Courses & Dishes / Cakes. COOKING / Courses & Dishes / Confectionery. Cookbooks.
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

era
format	Book
genre
geographic
id	ab345f8f-32f6-4017-900b-e018e4291dd2
isbn	9781607743903 (hbk.) 1607743906 (hbk.) 9781607743910 (ebk.) 1607743914 (ebk.) 9781607743903 1607743906
issn
language	eng
physical	216 pages :illustrations (chiefly color) ;24 cm 216 p. :ill. (chiefly col.) ;24 cm.
publication	– publisher: Ten Speed Press dateOfPublication: ©2013
publishDate	©2013
subjects
title	Modern art desserts : recipes for cakes, cookies, confections, and frozen treats based on iconic works of art / Caitlin Freeman ; photography by Clay McLachlan ; contributions from Tara Duggan ; curator's notes by Janet Bishop ; foreword by Rose Levy Beranbaum.
topic	Sugar art. Desserts. Art, Modern. COOKING / Methods / Baking. COOKING / Courses & Dishes / Cakes. COOKING / Courses & Dishes / Confectionery. Cookbooks.