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| Format: | Bog |
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| Sprog: | engelsk |
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| era | |
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| format | Book |
| genre | |
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| id | d17a29ca-48cf-45dc-99f6-a217fa024e83 |
| isbn | 9798890030955 |
| issn | |
| language | eng |
| physical | 160 pages :color illustrations ;23 cm |
| publication | – publisher: Page Street Publishing Co dateOfPublication: 2024 |
| publishDate | 2024 |
| subjects | |
| title | Braised : 60 recipes for fall-off-your-fork tender beef, pork, poultry & more / Jenny Goycochea, creator of So Much Food. |
| topic | Braising (Cooking) Cooking (Meat) COOKING / General. Cookbooks. Nonfiction. |