Vista Equipo: Cocoa and chocolate : a short history of their production and use, with full and particular account of their properties, and of the various methods of preparing them for food.

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Detalles Bibliográficos
Formato:	Libro
Lenguaje:	inglés
Materias:	Cocoa. Cacao. Chocolate Chocolate processing. Cooking (Chocolate) Cacao Food Industry Chocolate processing Cocoa History Books printed as advertisements
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era
format	Book
genre
geographic
id	ff5a2a9e-3095-4e43-a778-ccb2d24f5172
isbn
issn
language	eng
physical	ix, 165 pages, 1 unnumbered leaf of plates :illustrations ;18 cm
publication	– publisher: Walter Baker Co dateOfPublication: ©1886
publishDate	©1886
subjects
title	Cocoa and chocolate : a short history of their production and use, with full and particular account of their properties, and of the various methods of preparing them for food.
topic	Cocoa. Cacao. Chocolate Chocolate processing. Cooking (Chocolate) Cacao Cacao Chocolate Food Industry Cacao Chocolate Chocolate processing Cocoa Cooking (Chocolate) History Books printed as advertisements